Coffee
Delight in the rich, luxurious essence of Chocolate Pansy, a single estate coffee that promises a journey of indulgence in every cup. True to its name, this blend is a chocolate lover’s dream, offering deep, resonant chocolate notes that form the heart of its flavor profile. Complementing these are the warm, nutty undertones of Hazelnuts, adding a layer of comforting familiarity. The experience is further enhanced by subtle hints of Spiced Biscuit, reminiscent of traditional Speculaas, which weave in a delicate complexity, evoking cozy, nostalgic moments. Chocolate Pansy is more than just a coffee; it’s a crafted blend that caters to those who appreciate the finer nuances of a well-rounded, flavor-rich brew. Perfect for savoring slowly, this coffee turns each sip into a moment of pure, sensory delight.
Estate
Chocolate Pansy, our distinguished single estate coffee, is a testament to a rich heritage and a deep connection with nature. Managed by a 4th generation coffee farmer, the estate is a sanctuary where coffee cultivation and biodiversity thrive in harmony. The soil, rich in organic carbon and minerals, nurtures the coffee plants under the dense canopy of native trees, creating a unique microclimate ideal for coffee growth.
This estate is not just a coffee farm; it’s a vibrant ecosystem, home to 66 species of birds, 40 species of butterflies, and 11 wild mammals, all coexisting within the coffee groves. Among these is the “Chocolate Pansy” butterfly, Junonia iphita, a species integral to the estate’s identity. The butterfly’s mocha-colored wings, reminiscent of coffee crema, have inspired the name and spirit of our Chocolate Pansy coffee. This blend is a celebration of this extraordinary biodiversity, offering a flavor that is as rich and diverse as the ecosystem from which it originates. Each cup of Chocolate Pansy is not just a beverage; it’s a tribute to the harmony between coffee farming and wildlife conservation, a taste of the estate’s commitment to preserving nature’s balance.